Charlie McConalogue said that having special PGI status granted would have benefits for everyone in the supply chain, adding that the status would be of particular benefit to the primary producer "at this critical time for the Irish beef sector.". Subscribe Stormont agriculture minister Edwin Poots has asked his counterpart in the Republic to … Bord Bia expects the new logo to be most relevant for markets across the UK, Italy, Germany, and the Netherlands. MANE unveils its new range of spice extracts with profiles true to freshly ground spices. The Republic of Ireland is submitting an application for "Irish Grass-Fed Beef" to be recognised. dataLayerNews.related_tags = sanitize_gpt_value2("Bord bia, Meat, Beef, Ireland"); The new Bord Bia Grass-Fed Standard for Irish Beef is the world’s first independently verified standard that provides verifiable proof of the grass-fed status of each and every qualified animal. The submission from the Government will now be scrutinised by the EU Commissions before a decision to grant or deny status is made. “Qualifying animals must be from farms that are members of the Sustainable Beef and Lamb Assurance Scheme (SBLAS). { Tara McCarthy said it would also "be a valuable means of bolstering the reputation of Irish beef and unlock a range of market advantages to benefit Irish beef farmers.". “We are the first national organisation to go down this road,” Burke explained. if(i!=(aTags.length-1)) Related tags: Great stock isn't just … PGI for Irish grass-fed beef - Last updated on Irish Dexter cattle. “Almost half of consumers globally associate Ireland with grass fed, so we have developed this standard in direct response to the growing international consumer and customer demand for healthy and naturally produced products,” ​explained Bord Bia’s Meat, Food and Beverage Director Padraig Brennan. Sustainably produced from farm to fork, Ireland’s lush green fields, fresh clean air and plentiful rain means there is definitely no shortage of that special something that makes grass-fed Irish beef so great. In its webinar, flavoring experts at Symrise reveal consumer insights, protein challenges and taste opportunities that drive culinary preference in plant-based... Lantmännen Functional Foods | 08-Dec-2020 The Dexter breed originates from Southern-Ireland … googletag.display('text-ad1'); Over 80% of all Irish beef is grass fed and pasture raised according to Bord Bia. Grass Fed Beef Ireland is often referred to as ‘The Emerald Isle’ and for good reason. Under the application submitted for approval, "Irish Grass Fed Beef" will be the name given to quality Irish beef from cattle raised on a grass-based diet on pasture grazing farms in Ireland. AgriLand has previously reported that if granted, stakeholders in the north fear it could see Northern Irish … Ridgeway farm in the Wicklow Mountains of Ireland produces a Grass & Olive Fed Wagyu, unique in Irish Beef. Irish Dexter Grass Fed Beef. Young bulls have been included in a draft revision being submitted to INAB for review. vOut += aTags[i].trim().replace(reg, '-').substring(0,40); Thirdly, the assessment must be completed using data collected during SBLAS farm audits and stored on the Bord Bia Quality Assurance database. About 75% to 80% of grass-fed beef sold in the U.S. is grown abroad, from Australia, New Zealand and parts of South America, according to a 2017 report from the Stone Barns Center for … Beef “Irish Grass Fed Beef” is the name given to quality Irish beef from cattle raised on a grass-based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake … $(document).ready(function() { The ‘Grass Fed Standard’ allows Bord Bia to track and verify the percentage of grass consumed in the diet of Irish beef herds. We supply grass fed Irish Moiled beef and Dexter beef. | Technical / White Paper. The scheme also recommends that the status would be supported by the Irish Government on an "all-island basis" if, and when, there is a grass fed verification system in place in Northern Ireland. The Irish Food Board (Bord Bia) has taken on the mission of opening new markets for Irish beef producers. Under the application submitted for approval, "Irish Grass Fed Beef" will be the name given to quality Irish beef from cattle raised on a grass-based diet on pasture grazing farms in Ireland. googletag.cmd.push(function () Plant-based foods, meat analogues, dairy alternatives and protein-enriched foods and beverages have never been more popular. Market Trends, © RTÉ 2021. So how can Irish processors achieve the new standard? Further, ‘grass fed’ suggests they are more likely to be treated ethically. … Cattle ranching is grass-based. Grass Fed Beef. Registration of ‘Irish Grass-Fed Beef’ as a PGI offers legal definition over what can be marketed under the term. vOut +=', '; SBLAS is included under the Bord Bia scope of accreditation to the International Standard for Product Certification ​ISO 17065: 20122 accredited by the Irish National Accreditation Board (INAB).”​. This, he explained, is because the standard represents ‘the point of difference’ and ‘Ireland’s USP’ in markets. Irish Moiled is an ancient cattle breed from Ulster, which until the second world war was common in Northern Ireland and kept by … Irish grass-fed beef is the name given to quality Irish beef from cattle raised on a grass-based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake from … Tel: +353 (0)59 86 25176 Email: info@organicmeat.ie var aTags = gptValue.split(','); vOut = vOut.toLowerCase(); } My beef stock is made from from the highest quality 100% Irish grass fed beef bones, my chicken is free range, and all my organic vegetables are locally grown and sourced. The country’s ‘lush green fields, clean air and plentiful rain’ creates the ‘perfect environment for beef farming’, noted the Irish Food Board, ‘which converts grass into nutrient-rich, premium products’. Grass fed has always been Ireland’s production system, said Bord Bia. The process can last up to six months, or longer. Meáin Náisiúnta Seirbhíse Poiblí na hÉireann, Agriculture & Consumer Affairs Correspondent. Bord Bia has rolled out a new Grass Fed Standard for Beef, allowing it to track and verify the percentage of grass consumed in the diet of Irish beef herds. }); The new Grass Fed Standard – which Bord Bia says is the ‘world’s first’ to launch on a national scale – means that Irish processors will be able to support a grass fed claim for Irish beef coming from grass fed cows. Ireland’s mild, temperate climate, plentiful rainfall and rich soils means there is definitely no shortage of that special something that makes grass-fed Irish beef so great. Did you know that 80% of Ireland… The CEO of Bord Bia said the special status would help combat some of the negative effects of Brexit on the beef sector. Please review their details and accept them to load the content. We use rte-player to manage extra content that can set cookies on your device and collect data about your activity. Are you ready for a new taste experience? Findings also suggest processors are increasingly turning to grass fed as a means of competitive differentiation. Subscribe, By Flora Southey The much-anticipated special Protected Geographical Indication (PGI) status that Ireland is seeking for ‘Irish Grass Fed Beef’ is not protected under the Brexit trade deal, the Farming … The Waterford Blaa was granted the status in 2013. In this white paper, we look... MANE Flavours and Fragrances Manufacturer | 07-Dec-2020 The Plant-based movement is gaining traction and it is common to refer to Plant-based food as products that are direct replacements for animal-based products.... Free newsletter additive free … ABPA - Associacao Brasileira de Proteina Animal, White Paper: A Renewed Urgency for Sugar Reduction, Buyer’s guide: Highly flexible PET preform injection molding systems, The clock is ticking for catering businesses in the UK, Coming Clean: Sustainable labels for bold brands, MANE Flavours and Fragrances Manufacturer, Sign up to our free newsletter and get the latest news sent direct to your inbox, Carbohydrates and fibres (sugar, starches), Three Steps to Making Plant-Based Proteins Taste Great. Labelling, { There are five rules processors must follow under the Grass Fed Standard for Beef guidelines, the Meat, Food and Beverage Director continued. “Other countries have standards, but none that are independently verified based on a scientific model.”​. Meat, fish and savoury ingredients, Sixty-four percent said they would pay more for grass fed beef. If approved it will mean that Irish grass fed beef will have protected status and cannot be replicated anywhere else. Organic Meat Ireland, Coolanowle Organic Meat, Irish Organic Meat Online, Organic Meat Delivered in Ireland. Ireland has some of the best pastures in the world which allows us to produces the best beef. Transparency and supply chain, High quality beef from the Irish grasslands. But Tim Cullinan said the scheme must deliver a "price premium" for farmers. The IFA President has welcomed confirmation that the application has been made. Sign up to our free newsletter and get the latest news sent direct to your inbox. Grass-fed is an increasing trend on restaurant menus, while "there is strong evidence that Ireland is seen internationally as a country that grass feeds animals year-round". Proteins. Grass fed Standard for Irish Beef. Taken as an average over a year, 95 percent of the … Bord bia, Meat, Beef, Ireland for (var i=0; i < aTags.length; i++) Conall Donnelly, chief executive of NIMEA, commented: “Grass-fed beef production on the island of Ireland is renowned and the industry North and South benefit from, and rely upon this … RTÉ is not responsible for the content of external internet sites. We need your consent to load this rte-player content. Fruit, vegetable, nut ingredients, By following the Grass Fed Standard for Beef specification guidelines, Brennan told FoodNavigator. { The Government is to seek EU approval to grant "Irish Grass Fed Beef" special status under the Union's Protected Geographical Indication Status. We'll be back at the Boise Farmers Market Drive Thru on Saturday August 22, with our Irish … | Product Presentation. Therefore, it … An Post says customers may be waiting weeks for parcels, Travel agents warn consumers may not get flight refunds, Recall notice issued by FSA for Cully & Sully soup, Online shoppers see extra charges due to Brexit. And according to research undertaken by Bord Bia and Ernst and Young in 2018, consumers are willing to pay a higher price to match. var vOut=""; contact, 07-Oct-2020 The Department of Agriculture has also said that the European Commission will be advised "of strong views expressed during the National Opposition Procedure, that grass-fed young bulls should be included, when further data on this cohort is available to support this". Grass-fed livestock is much healthier for you and produces a much leaner cuts of beef. Healthy. return vOut; Meat, Beef / Sherwood Irish Grass-Fed; Sherwood Irish Grass-Fed The Irish beef you find on our website comes from two breeds: Hereford and Dexter. | Technical / White Paper. function sanitize_gpt_value2(gptValue) var reg = new RegExp('\\W+', "g"); 07-Oct-2020 at 16:28 GMT. Pheasants Hill Farm offers free range pasture reared chickens, ethical grass-fed beef, grass fed lamb, free range pork, free range ducks, geese and turkeys, dry cured hams and bacon. dataLayerNews = {}; Findings revealed that half of consumers globally said ‘grass fed’ would influence their choice of beef, as they believe that grass fed cattle lead more ‘natural’ lives outdoors. The grass really is greener over on the Emerald Isle. News & Analysis on Food & Beverage Development - Europe. Irish grass-fed beef is the name to be given to “quality Irish beef raised on a grass-based diet on pasture grazing farms in Ireland”, the department said. }); Copyright - Unless otherwise stated all contents of this web site are © 2021 - William Reed Business Media Ltd - All Rights Reserved - Full details for the use of materials on this site can be found in the Terms & Conditions, Related topics: Some 80% of Ireland is covered in grass and our cattle graze this grass for up to 300 days each year. Firstly, animals must be from farms that are members of the of the SBLAS, however the first nine months of an animal’s life may be spent on non-Quality Assured farms. The country’s ‘lush green fields, clean air and plentiful rain’ creates the ‘perfect environment for beef farming’, noted the Irish … Halal and Kosher compliant, the powder references are salt-free... Lallemand Bio-Ingredients | 02-Dec-2020 It’s just a question of how much. We need your consent to load this rte-player contentWe use rte-player to manage extra content that can set cookies on your device and collect data about your activity. “Irish Grass Fed Beef” is the name given to quality Irish beef from cattle raised on a grass based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake from grass and spend a minimum of 220 days per year throughout their lifetime grazing pasture in accordance with the Bord Bia Grass Fed … The fourth rule, explained Brennan, is that cattle should graze outdoors for the national average of 220 days per year – with an allowance of up to 40 days less where soil type or weather may prevent longer grazing seasons. The development of the grass fed standard for Irish beef has involved ongoing, active consultation between Bord Bia and key stakeholders including producer organisations … Secondly, at least 90% of the animal’s feed intake over its lifetime should consist of either grass or grass-fed forage on a fresh weight basis. And finally, the fifth rule states that steer, heifers and cows are included in the scope of the standard. However, the … RTÉ.ie is the website of Raidió Teilifís Éireann, Ireland's National Public Service Media. The Minister for Agriculture has confirmed that the application has been submitted by Bord Bia and follows a period of discussions and engagement with food processors, farming organisations and a host of people involved in the agri-food sector. Free newsletter It is only during the colder winter period, when the grass stops growing, that our animals are housed. “The Grass Fed Standard, and its associated logo, will allow customers using qualifying Irish beef to differentiate their products to consumers who are increasingly seeking greater clarity on the provenance of food, as well as the desire to purchase naturally tasty beef from sustainable, grass fed farming systems.” ​. } This allows for any beef product to be fully tracible from farm to fork. dataLayer.push(dataLayerNews); The difference may be slight, but the result is important nonetheless – Irish grass-fed beef is better for you than the alternative. We garden here at the ranch too, and enjoy our time with the vegetables and flowers! Grass fed has always been Ireland’s production system, said Bord Bia. “The Grass Fed model will use data collected during the ISO-accredited independently audited SBLAS on-farm audits to determine the grass fed status of each participating herd,” ​Brennan told this publication. So far, the reaction from industry has been ‘highly supportive’, said Brennan. A phenomenal mix of perfect atmospheric conditions, proximity to the gulf-stream and unprecedented levels of nutrient … The cattle must derive at least 90% of their feed intake from grass and spend a minimum of 220 days per year throughout their lifetime grazing pasture, in accordance with the Bord Bia Grass Fed Standard. And importantly for Bord Bia, which promotes Irish food products abroad, research indicates strong demand among buyers in overseas markets. Please review their details and accept them to load the content.Manage Preferences. ’ suggests they are more likely to be most relevant for markets across the,. 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